Let’s see those Stockman configurations

[XxTestedxX]

I know there aren’t all called stockman, but they fit the blade configuration

[robpa]

All pretty nice.
I am a sucker for the 5 blade sowbelly type stockman.

[KleenCut61]

The 5375

[FRJ]

Here's an odd configuration.
A equal end with a O.V.B. main blade stamp and New York Knife Co., Walden stamped on the spey and the sheepfoot.

The knife is very solid.

[cody6268]

Crosman by Camillus

Locking Muskrat clip, serrated coping, spey

[Jacknifeben]

My favorite 32175 Catt.

[Jacknifeben]

If you like wood handles?

[CluelessNick]

Old Timer 8OT with smooth sunset bone handles from Jeffin....one of my favorites

[treefarmer]

Let me stir the pot just a bit.
Isn’t there a difference in a stockman and cattle knife? I think I see both in the opening post.
Both will do the same job, just different shaped frames.
Maybe I’m not seeing this from the proper angle.
Treefarmer

[FRJ]

Let me stir the pot just a bit.
Maybe I’m not seeing this from the proper angle.
Treefarmer

I think you're seeing it from the proper angle and without thinking it through, I added a cattle knife in my post.
I do believe you are correct, Treefarmer. Good call.

[cudgee]

Let me stir the pot just a bit.
Isn’t there a difference in a stockman and cattle knife? I think I see both in the opening post.
Both will do the same job, just different shaped frames.
Maybe I’m not seeing this from the proper angle.
Treefarmer

I'm pretty sure i read somewhere from a well knife historian that the " Cattle Knife " was the pre cursor to the " Stockman ". What happened was that the leather punch which was on a lot of cattle knives was no longer needed as much as it was in older times, so was replaced by the sheepsfoot blade there being the start of the 3 blade stockman knife.

[BIGHEAD]

Tested era