The resemblance to USA Schrades ends there. Closer inspection reveals an ill fitting front scale. A gap is present at one end more than large enough to slide in a sheet of paper. Small gaps are also present between the bolster & the liner. The knife appears to have left the factory with a drop of oil at each joint. The blades have very good snap, but are much thinner than USA counterparts (particularly the secondary blades). Looking down into the knife there is a lot of empty space that should be filled by thicker blades. The honing job is less than good, the edge is not very uniform. The biggest problem with this knife is on the back of the main blade, CHINA stamped on the tang. I could never keep an Old Timer with that stamped on the blade. This one will have to move along...
My overall grade: C+/B-
Nick

