This forum is dedicated to the discussion and display of old knives. The rich history of all the many companies that made them through the early years will be found here as well as many fine examples of the cutlers art. Share pictures of your old knives and your knowledge here!
wlf wrote:And..... I can just see the cowboy with a pearl cattle knife. I'm grin'n
Lyle - I was thinking the same thing - it’s not the first I have seen in MOP... maybe they were for fancy cowboys who drive a Cadillac ....
One other thing regarding handles - according to the “book” the majority were celluloid or jigged bone but “fancy” ones (I quote fancy) were MOP or fancy celluloid...... I would think given wood may be more durable that it would be a handle of choice but guess not...
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Lee
My nephew dropped off this cattle knife to have a little work done on it. It is a Hibbard, Spencer, Bartlett, and Co. with nice bone handles. I understand Schrade, Camillus, and /or New York Knife made most of these. Is it possible to determine the manufacturer of these by the shield, and the observation that the three blades each use a different pull? The spear master has a match strike, the sheepsfoot has the short D shaped nail nick, and the skinner has a long pull.
Sweet lookin' cattle knife OC... that one has it all going for it... nice jigged bone... luv the blade combination in such great shape and with those different pulls!...
That is a looker, Jim; I don't know the answers to your questions except that I am pretty sure there are no Schrade CutCo genes in that one. And I think it dates to before 1930 (say).
OLDE CUTLER wrote:My nephew dropped off this cattle knife to have a little work done on it. It is a Hibbard, Spencer, Bartlett, and Co. with nice bone handles. I understand Schrade, Camillus, and /or New York Knife made most of these. Is it possible to determine the manufacturer of these by the shield, and the observation that the three blades each use a different pull? The spear master has a match strike, the sheepsfoot has the short D shaped nail nick, and the skinner has a long pull.
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OC, I agree with Roger. This HSB has all the DNA of a New York Knife Co cattle knife. The first pic is a lo-res scan of an old ebay auction photo from 2005. An etched NYK cattle knife. I had to keep a copy of this "Grail" knife that went for a lot of money back in 2005. The second pic is a copy from a 1908 catalog with the Cattle Knife Etched knife on the right. It came in Ebony and Stag (jigged bone). The Knife is 3 3/4" closed. I would guess that your knife was etched with the same etch when it was new. Check the wholesale price in 1908 was $15 bucks per dozen. Likely $2.00 each retail back then.
Greg... that's a really fine lookin' Empire you have there...
... the Case is not bad either... eventho its not a brand I collect... they're still nice to look at...
KAW wrote:Greg... that's a really fine lookin' Empire you have there...
... the Case is not bad either... eventho its not a brand I collect... they're still nice to look at...
Thanks Ken! They are both fantastic knives. I was very happy to find the Empire.
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Greg
IF YOU AIN'T BUYING OR LOOKING AT A KNIFE THEN YOU AIN'T LIVING.
Always looking to buy good quality Empire knives.
Here is my only "cattle knife". I just found this one a week or two ago and couldn't resist it's charm. I love the blade that says for cutting flesh only. At first I thought maybe it said for cutting flush only but found out from this wonderful site that I was wrong.
I am not at home right now but I will take a blades open picture and post it later. It does have a punch blade. It is slightly bent on the end but not broken.
I learned yesterday, from this great site no less, about the meaning of the round shield. Thanks for mentioning it again though. Galvanic1882, you have some of the most beautiful knives I have ever seen. What is the core of your collection?