All About Pocket Knives is a knife related resource center for buying, selling, researching, and discussing all things knives
RobesonsRme.com wrote:Should be 3 3/4" long.
The handle color is a bit confusing. Might be strawberry bone that has been exposed to light and has faded.
Can you describe the master blade tang stamp?
RobesonsRme.com wrote:The master blade stamp is the only one that contributes to dating a Robeson knife.
That one dates your cattle knife 1916 to 1939.
Users browsing this forum: No registered users and 6 guests