I've seen a photograph of such a set in the old 1970's Ferguson price guide, but I have never seen an actual set.
I have both knives in mint condition, just in case an empty box shows up somewhere, someday.

Charlie Noyes
Wow! That's a show-off piece, for sure!TripleF wrote:I took Phil's advice.......
Converted to a single blade knife:
Fran,Sauconian wrote:Kathy,
Great score on the bolster lock !! I heard you mention it, but I didn't see it. Did you get it from the same vendor that I bought the GEC's from ? He had some nice Robesons, ( and great prices ), and I'm a little sorry that I didn't give more consideration to the "see though" demonstrator he had. The only other vintage knife I had any interest in was gone when I went back for a second look.
BTW : When I got home I discovered that the Northfield Courthouse whittler w/ Fools Gold was a short run of only 15 pcs.
Good to see you all again.
Fran
Chet,chetr1200c wrote:kathy you never stop amazing me with your eye for gorgeous knives. when i saw some the ones bret had two years ago at lewisburg, i knew then and there that you two have a very nice and wide diverse collection of vintage knives.
this one looks near flawless, great job.![]()
so sorry i didn't make it to the show, but my empty wallet won out on that decision
fran someday i will be able to honor that lunch with you
JACKNIFEBEN wrote:KG, is that knife a left handed opener? I have been trying to figure what finger or thumb you use to open it.
tjmurphy wrote:Another nice snag KG. Looks like you guys had a great week-end. I would use my right thumb, same as any other knife. The release is to close the knife?
Charlie, you have her pegged with "Don't wear it out playing with it". I sometimes have to take good knives off of her desk, and replace them with something that was rusted up and needs worked. Some people doodle when on the phone, but Kathy plays with knives!RobesonsRme.com wrote:Oh Honey, that's a Kathy......Er, I meant "Oh Kathy, that's a Honey".
That is better than mine as it has not been "cleaned" as mine has been.
That's just a beautiful knife and I'm a proud Papa that you and Brett were able to get that.
Be very careful with it, however, because when the blade is open and the lock moves behind the blade tang, the bone on that side is not supported by any underlying metal. It is easily broken, especially during use, although I doubt you'll be cleaning any fish with it.
Also, I've seen many of the Robeson bolster lock knives with missing locks, so I suspect they break after repeated openings and closings.
Don't wear it out playing with it.
Maybe some day, Sarah and I and The Robeson Collection will make it to that Lewisburg knife show.
Charlie Noyes
Thanks, BH!bonehead wrote:Super Kool Kathy Congrats in order for sure, Nice find!!! Bonehead
Very cool knife and in such wonderful condition. I've never seen a locking mechanism like this one before, was it exclusive to Robeson?knifegirl888 wrote:Bret & I found a knife that we have been drooling over lately at the Lewisburg show. I couldn't believe our luck.. I do not see many of these on the market.
Interesting, and thanks for the information. Do you have a picture looking into the blade well of the handle which might show another view of the lock mechanism?RobesonsRme.com wrote:The locking mechanism was exclusive to Robeson, but I've seen at least one that was obviously made by Robeson, but stamped:
" PAXTON (arched) / and / GALLAGHER Co. / OMAHA / MADE IN U.S.A. "
That Paxton & Gallagher sold on Ebay several years ago in excess of $600.00. All I got were the photos.
Robeson made this fish knife, two different sized single blade jacks and a toothpick with this locking mechanism.
I've seen the jacks with butter & molasses celluloid handles, as well as bone.
Charlie Noyes
Wow, Charlie! That is quite a compliment. Thanks!RobesonsRme.com wrote:As an after-thought and without a hands-on inspection, I'm going to say that Kathy and Brett's bolster lock fish knife is most likely the best I've ever seen.
Kudos.
Charlie Noyes