Reddish stag…with copper bolsters…
Hey that’s not a bad idea.
Thanks for the suggestion.
I only used copper for bolsters once before.
I have an old Imperial Barlow I had as a kid.
It sat in my dresser drawer for thirty years or so with those snap on type bolster / scales falling off.
Plus the pivot pin was worn.
This knife was one of my first and brings back many memories.
So I decide it deserved and needed an upgrade and overhaul.
I have lots of scraps left over from previous rebuilds and restores that I saved.
So I used all leftovers and anything else I could find laying around to rebuild this knife.
The copper for the bolsters are from an old electrical service panel and was part of the main ground bar from the inner workings of the electrical box.
The scales are leftover pieces of black palm wood from a previous knife build.
The mosaic bolster and pivot pins are cut offs from a previous build also.
The other copper pins are made from heavy gage electrical wire.
I also forced a patina on the blade using vinegar after taking out some nicks in the blades and cleaning up the metal plus sharpening the blade.
Copper has only one downfall when working with it.
It heats up very quickly and holds the heat for a very long time.
I had to grind then cool in water and over and over again which took most of the time with this rebuild.
This knife turned out better than I thought it would and has become one of my favorite users.
I am waiting for the copper to get that patina on it’s own to give the knife that antique look.
What do you think?
J W

knife before#1

knife before#2

liners and bolsters#1
Knife after rebuild:
