Looking for info on an old Kabar
Posted: Tue Jul 31, 2018 6:11 pm
Just to preface, I currently work in the IT department of Cutco in Olean and work closely with those at KA-BAR, so I have a natural interest (and a little bit of background information) in the company. With that being said, I know those in this forum have far more and a much deeper knowledge on KA-BAR than I'll ever have, and hopefully I can find some clarity on this knife. Recently bought it at a local antique store in upstate NY, the handle really caught my eye and I couldn't pass it up.
The first question I have is what model number this folder could be? After searching around the internet, I couldn't find anything particularly close that would give me clues.
Second, In trying to pin down the date of this knife, I thought the paper on the inside of the box dated 1968 would help me (and the fact that it's Cole corp) but I have come to read that once Cole bought Kabar in 1966, they began stamping model numbers in the tang of the knives. Did this not apply to some knives? Or possibly this is a pre-Cole manufactured knife that was sitting in inventory when Cole took over, and they sold it after the fact?
If anybody has any information that would help in my pursuit of knowledge, I would love to hear it. After being around Cutco and KA-BAR for my entire life, I think it's about time I start learning more about the history and heritage behind the knives.
The first question I have is what model number this folder could be? After searching around the internet, I couldn't find anything particularly close that would give me clues.
Second, In trying to pin down the date of this knife, I thought the paper on the inside of the box dated 1968 would help me (and the fact that it's Cole corp) but I have come to read that once Cole bought Kabar in 1966, they began stamping model numbers in the tang of the knives. Did this not apply to some knives? Or possibly this is a pre-Cole manufactured knife that was sitting in inventory when Cole took over, and they sold it after the fact?
If anybody has any information that would help in my pursuit of knowledge, I would love to hear it. After being around Cutco and KA-BAR for my entire life, I think it's about time I start learning more about the history and heritage behind the knives.