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Re: Vintage Texas Jacks
Posted: Wed Feb 19, 2014 3:48 am
by RobesonsRme.com
Texas Jack, Moose, Double-Ended Jack, Bull-Head Jack.
Charlie Noyes
Re: Vintage Texas Jacks
Posted: Wed Feb 19, 2014 3:48 am
by thegreedygulo
Very nice Roger!!

I had not heard of Foley & Williams before.
Re: Vintage Texas Jacks
Posted: Wed Feb 19, 2014 4:17 am
by peanut740
Thanks Roger.I talked to 3 or 4 people who said they had or saw F&W knives and they were all this same moose pattern.
Re: Vintage Texas Jacks
Posted: Thu Feb 20, 2014 7:05 pm
by jerryd6818
So what is this then? Just plain old Jack Knife?
Re: Vintage Texas Jacks
Posted: Thu Feb 20, 2014 8:53 pm
by RobesonsRme.com
Dunno. I've seen that pattern described as a Texas Jack, too. In fact, there's a thread over at BF discussing "Texas Jacks" and that's the patter pictured in the OP.
Charlie
Re: Vintage Texas Jacks
Posted: Fri Feb 21, 2014 12:45 am
by jerryd6818
Well, what ever it is, I like it. Thanks Dimitri.
Re: Vintage Texas Jacks
Posted: Sat Feb 22, 2014 7:31 pm
by dcgm4
Beautiful knives, guys!
Here are my two: an A.F. Bannister & Co. surveyor and a stout Carlin-Hulfish Co. bull-head.
Re: Vintage Texas Jacks
Posted: Sat Feb 22, 2014 8:59 pm
by thegreedygulo
Two nice ones! That Carlin-Hulfish sure looks like a handful.
Re: Vintage Texas Jacks
Posted: Sat Feb 22, 2014 11:33 pm
by RobesonsRme.com
Nice knives and rare marques.
Charlie Noyes
Re: Vintage Texas Jacks
Posted: Sun Feb 23, 2014 3:21 am
by dcgm4
Thanks, guys.
Greedy, you're right about the Carlin-Hulfish. Being about 4 1/4 inches closed and 3/4 of an inch wide, it's certainly got some heft to it. Here's a picture of it next to a quarter for size comparison.
Re: Vintage Texas Jacks
Posted: Sun Feb 23, 2014 3:30 am
by Miller Bro's
Beautiful knife Dave

Re: Vintage Texas Jacks
Posted: Sun Feb 23, 2014 4:09 am
by dcgm4
Thanks, MB.

Re: Vintage Texas Jacks
Posted: Sat Mar 01, 2014 1:25 am
by knifegirl888
Awesome stuff!!

Re: Vintage Texas Jacks
Posted: Sun Mar 02, 2014 2:29 am
by Beechtree
dcgm4 that Carlin-Hulfish is a very fine, I really like the saber grind.
Here are a couple of Moose.
Excelsior Knife Co. 4 3/8" sleeveboard
Challenge Cutlery Co. 4 1/8" swell-center
Re: Vintage Texas Jacks
Posted: Sun Mar 02, 2014 2:44 am
by thegreedygulo
Beechtree: Like the first knife but REALLY like the ebony handled Challenge.

Re: Vintage Texas Jacks
Posted: Sun Mar 02, 2014 3:43 am
by wlf
I really like these knives guys,thanks for showing. As I've said,I have a soft spot for these large single spring knives.
Re: Vintage Texas Jacks
Posted: Sun Mar 02, 2014 3:46 am
by peanut740
Both of those are A+ in my book beechtree.

Re: Vintage Texas Jacks
Posted: Sun Mar 02, 2014 3:49 am
by wlf
Roger is that F&W you posted,what we call pick bone?
Re: Vintage Texas Jacks
Posted: Sun Mar 02, 2014 4:09 am
by Beechtree
Thanks greedy, the Challenge is very pretty knife, I particularly like it with the blades opened as such.
Thanks peanut

There is no two ways about it, this is a great pattern.
Re: Vintage Texas Jacks
Posted: Sun Mar 02, 2014 4:15 am
by peanut740
Lyle I suppose that's what some would call it.I believe it is early New York Knife bone.
Re: Vintage Texas Jacks
Posted: Sun Mar 02, 2014 5:14 pm
by ObsidianEdge
Great thread! I love seeing all of the variations.
I've posted this before.
Re: Vintage Texas Jacks
Posted: Sun Mar 02, 2014 11:23 pm
by peanut740
Mike they don't get much better than that.
Re: Vintage Texas Jacks
Posted: Mon Mar 03, 2014 12:11 am
by dcgm4
Beechtree wrote:dcgm4 that Carlin-Hulfish is a very fine, I really like the saber grind.
Here are a couple of Moose.
Excelsior Knife Co. 4 3/8" sleeveboard
Challenge Cutlery Co. 4 1/8" swell-center
Thanks, Beachtree. That sleeveboard is really nice. I like the shield on it.
ObsidianEdge wrote:I've posted this before.
That is one beautiful knife!

Re: Vintage Texas Jacks
Posted: Mon Mar 03, 2014 6:25 pm
by ObsidianEdge
Thanks guys. In the catalog I have, there's an even bigger Moose by NYK Co. but I haven't seen one.
Re: Vintage Texas Jacks
Posted: Mon Mar 03, 2014 6:47 pm
by thegreedygulo
ObsidianEdge: That's about as good as they get. Congrats.