Burnt Stag vs Stag?

The W.R. Case & Sons Cutlery Company has a very rich history that began in 1889 when William Russell (“W.R.”), Jean, John, and Andrew Case began fashioning their knives and selling them along a wagon trail in upstate New York. The company has produced countless treasures and it continues to do so as one of the most collected brands in the world.
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timb
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Burnt Stag vs Stag?

Post by timb »

I've noticed some Case boxes marked "Burnt" rather than "Stag". Is Case burnt stag different in some way than stag? I thought all stag was heated so in some way was "burnt", but obviously I may be wrong. The knives in the boxes marked "Burnt" had were numbers 5XXXX, so I'd assume it's burnt stag and not burnt bone.
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Steve Warden
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Re: Burnt Stag vs Stag?

Post by Steve Warden »

Yes, the 5 indicates stag.
I find burning makes the crevices blacker and the rest a dark yellow hue.
I like it.
Take care and God bless,

Steve
TSgt USAF, Retired
1980-2000

But any knife is better than no knife! ~ Mumbleypeg (aka Ken)
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jerryd6818
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Re: Burnt Stag vs Stag?

Post by jerryd6818 »

I too prefer it. Straight off the horn is too bland for my taste, especially when it's heavily hafted. Good stag with dark bark doesn't gain anything from torching it though.
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timb
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Re: Burnt Stag vs Stag?

Post by timb »

O.K. So the Burnt Stag and Stag is a different process? I didn't know if some years they just used the term "Burnt" on the boxes or that is actually different than knives marked "Stag".
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jerryd6818
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Re: Burnt Stag vs Stag?

Post by jerryd6818 »

timb wrote:O.K. So the Burnt Stag and Stag is a different process?
Yes.
Stag/Natural Stag: Normally they just haft it and don't process it at all.
Red Stag: is dyed
Burnt Stag: They take the torch to it and "toast" it.
Forged on the anvil of discipline.
The Few. The Proud.
Jerry D.

This country has become more about sub-groups than about it's unity as a nation.

"The #72 pattern has got to be pretty close to the perfect knife."
--T.J. Murphy 2012
kootenay joe
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Re: Burnt Stag vs Stag?

Post by kootenay joe »

Are the best pieces left natural and less 'interesting' stag burned ?
kj
timb
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Re: Burnt Stag vs Stag?

Post by timb »

I picked up a "genuine stag" and "burnt stag" in the same model. There so close in color, I don't think I could tell which was which if wasn't for the boxes.
Thinning out my knifes. Take a look at what I have for sale.
https://www.allaboutpocketknives.com/catalog/timb
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