Old Cattle Knives

This forum is dedicated to the discussion and display of old knives. The rich history of all the many companies that made them through the early years will be found here as well as many fine examples of the cutlers art. Share pictures of your old knives and your knowledge here!
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cudgee
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Re: Old Cattle Knives

Post by cudgee »

espn77 wrote: Wed Sep 30, 2020 1:18 am Gudgee, be interested to hear the reply to your question. I'm a believer that it takes 3 or more blades to make a cattle knife. A 2 blade would be a harness jack if it had a punch. Here are some of my Remington 3 and 4 blade cattle knives.
You have a fine selection there my friend. I only asked the question because i just like to hear other peoples views on things. ::nod:: With my limited knowledge, you are quite correct about it being a Harness Jack, but over the course of time names of particular knife patterns become a bit confusing. It is like there is a crossover of names and patterns, but that is only my opinion. It can make it a bit daunting and confusing for someone getting into knives, whether a collector or user. Thanks for giving your input, very much welcomed and respected, and i really do like your collection, they are the " Mickey " as we say over here. Take care. ::tu::
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FRJ
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Re: Old Cattle Knives

Post by FRJ »

A couple with 5 blades.

These knives are 3 5/8" closed.
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Joe
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Re: Old Cattle Knives

Post by Jacknifeben »

Just remember this Cattaraugus C 2002. Long pull clip and long Spey blade. Bad storage but full blades.
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KnifeSlinger#81
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Re: Old Cattle Knives

Post by KnifeSlinger#81 »

Schrade called this 810 pattern a senator in the catalogs but I consider it to be a tiny cattle knife.

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-Paul T.

WANTED: Shapleigh Diamond Edge branded Schrades in good condition.
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1967redrider
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Re: Old Cattle Knives

Post by 1967redrider »

Schrade did some awesome peach seed jigging. ::tu:: ::tu::

You guys are blowing me away with these pictures. :mrgreen:
Pocket, fixed, machete, axe, it's all good!

You're going to look awfully silly with that knife sticking out of your @#$. -Clint Eastwood, High Plains Drifter
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cudgee
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Re: Old Cattle Knives

Post by cudgee »

1967redrider wrote: Fri Oct 02, 2020 9:40 pm Schrade did some awesome peach seed jigging. ::tu:: ::tu::

You guys are blowing me away with these pictures. :mrgreen:
" Ditto ", what he said. ::tu:: ::tu:: :mrgreen:
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Ripster
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Re: Old Cattle Knives

Post by Ripster »

cudgee wrote: Wed Sep 30, 2020 1:32 am
espn77 wrote: Wed Sep 30, 2020 1:18 am Gudgee, be interested to hear the reply to your question. I'm a believer that it takes 3 or more blades to make a cattle knife. A 2 blade would be a harness jack if it had a punch. Here are some of my Remington 3 and 4 blade cattle knives.
You have a fine selection there my friend. I only asked the question because i just like to hear other peoples views on things. ::nod:: With my limited knowledge, you are quite correct about it being a Harness Jack, but over the course of time names of particular knife patterns become a bit confusing. It is like there is a crossover of names and patterns, but that is only my opinion. It can make it a bit daunting and confusing for someone getting into knives, whether a collector or user. Thanks for giving your input, very much welcomed and respected, and i really do like your collection, they are the " Mickey " as we say over here. Take care. ::tu::
Hey Cudgee ,thanks for posting this. Boy was I getting confused, and yes that’s easy sometimes. So is a cattle knife 3 or more blades ,of any kind , on a cigar type frame a Cattle knife? And it doesn’t matter what blade combo,or punch or no punch? Maybe am confused still cause got more questions than when I first read these pages. Do want to say thanks for all who posted here, really nice cutlery and a lot of great info. Stay safe out there.
JP
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cudgee
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Re: Old Cattle Knives

Post by cudgee »

Ripster wrote: Sat Oct 03, 2020 12:34 am
cudgee wrote: Wed Sep 30, 2020 1:32 am
espn77 wrote: Wed Sep 30, 2020 1:18 am Gudgee, be interested to hear the reply to your question. I'm a believer that it takes 3 or more blades to make a cattle knife. A 2 blade would be a harness jack if it had a punch. Here are some of my Remington 3 and 4 blade cattle knives.
You have a fine selection there my friend. I only asked the question because i just like to hear other peoples views on things. ::nod:: With my limited knowledge, you are quite correct about it being a Harness Jack, but over the course of time names of particular knife patterns become a bit confusing. It is like there is a crossover of names and patterns, but that is only my opinion. It can make it a bit daunting and confusing for someone getting into knives, whether a collector or user. Thanks for giving your input, very much welcomed and respected, and i really do like your collection, they are the " Mickey " as we say over here. Take care. ::tu::
Hey Cudgee ,thanks for posting this. Boy was I getting confused, and yes that’s easy sometimes. So is a cattle knife 3 or more blades ,of any kind , on a cigar type frame a Cattle knife? And it doesn’t matter what blade combo,or punch or no punch? Maybe am confused still cause got more questions than when I first read these pages. Do want to say thanks for all who posted here, really nice cutlery and a lot of great info. Stay safe out there.
You are welcome my friend, glad that you found my question interesting. I would say you have it correct, Cigar type frame, 3 or more blades, usually 3, with or without a punch, but in it's purest form, the original cattle knives always had a punch. That is only my opinion, from what i have read from very knowledgeable people. But i'm am sure there will be other opinions out there, and quite rightly so, that is how we all learn. But this is a fantastic thread, with some beautiful knives and history, of that, i'm sure we all agree. You have a good weekend mate, and take care. :wink: ::tu:: ::handshake::
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Ripster
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Re: Old Cattle Knives

Post by Ripster »

Hey thanks Cudgee, agree with you that it’s really nice to have all this info that has been shared . Like your thought on the punch or no punch, sure is a lot to learn about this thing of ours. Every time you think you’re gaining ground a whole new road to travel on and learn more opens up. Sure is nice to have the technology we have now, to share and learn from so many all over the world. And the eye candy pictures are way awesome. Have a good one friend ::handshake::
JP
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KnifeSlinger#81
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Re: Old Cattle Knives

Post by KnifeSlinger#81 »

Schrade cut co 8563 3 3/8” jr cattle knife in very nice condition.

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-Paul T.

WANTED: Shapleigh Diamond Edge branded Schrades in good condition.
JohnR
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Re: Old Cattle Knives

Post by JohnR »

KnifeSlinger#81 wrote: Mon Oct 12, 2020 4:59 pm Schrade cut co 8563 3 3/8” jr cattle knife in very nice condition.


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Really nice knife Paul ::tu:: ::tu::
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Re: Old Cattle Knives

Post by dlr110 »

Guys you are all showing some very fine old knives. I just have an itch'n to go to a flea market or pawn shop.
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KnifeSlinger#81
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Re: Old Cattle Knives

Post by KnifeSlinger#81 »

JohnR wrote: Tue Oct 13, 2020 3:55 pm Really nice knife Paul ::tu:: ::tu::

Thanks John.
-Paul T.

WANTED: Shapleigh Diamond Edge branded Schrades in good condition.
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LongBlade
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Re: Old Cattle Knives

Post by LongBlade »

KnifeSlinger#81 wrote: Mon Oct 12, 2020 4:59 pm Schrade cut co 8563 3 3/8” jr cattle knife in very nice condition.


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Real nice Paul ::tu:: ::tu:: .. great classic Schrade peach seed bone too :) ...
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FRJ
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Re: Old Cattle Knives

Post by FRJ »

Beautiful little cattle knife you have there, Paul.
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KnifeSlinger#81
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Re: Old Cattle Knives

Post by KnifeSlinger#81 »

Thanks Lee and Joe. ::tu::
-Paul T.

WANTED: Shapleigh Diamond Edge branded Schrades in good condition.
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espn77
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Re: Old Cattle Knives

Post by espn77 »

You have great knives Paul ::tu::
Jacknifeben
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Re: Old Cattle Knives

Post by Jacknifeben »

Three very old cattle knives in different stages of use. All three are stamped JACK KNIFE BEN CHICAGO on the front tang and UNION STOCK YARDS on the back side. Think they were all by Napanoch. Most have the double fluted punch blade with PAT,D 4/7/08 stamp.
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KnifeSlinger#81
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Re: Old Cattle Knives

Post by KnifeSlinger#81 »

espn77 wrote: Wed Oct 14, 2020 3:37 pm You have great knives Paul ::tu::
Thanks Keith. ::tu::
-Paul T.

WANTED: Shapleigh Diamond Edge branded Schrades in good condition.
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Re: Old Cattle Knives

Post by doglegg »

Jacknifeben wrote: Wed Oct 14, 2020 8:12 pm Three very old cattle knives in different stages of use. All three are stamped JACK KNIFE BEN CHICAGO on the front tang and UNION STOCK YARDS on the back side. Think they were all by Napanoch. Most have the double fluted punch blade with PAT,D 4/7/08 stamp.
You have some wonderful old knives. ::nod::
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1967redrider
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Re: Old Cattle Knives

Post by 1967redrider »

Those are amazing, JKB! ::tu:: That bone jigging and dye on each one is superb.
Pocket, fixed, machete, axe, it's all good!

You're going to look awfully silly with that knife sticking out of your @#$. -Clint Eastwood, High Plains Drifter
Jacknifeben
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Re: Old Cattle Knives

Post by Jacknifeben »

Check this one out. 32175.
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thegreedygulo
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Re: Old Cattle Knives

Post by thegreedygulo »

NICE knives Delbert! ::tu::
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Re: Old Cattle Knives

Post by Jacknifeben »

Thanks, I always wonder why they didn’t match the stag. Number on this one is 32175 with FOR CUTTING FLESH ONLY on the spey blade.
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Re: Old Cattle Knives

Post by TommyTreehugger »

I came across this site last night. I found so much information and am thankful for it.
I am not a collector of knives but I will try to upload my every day knife.
My grandfather was the original owner of this knife but my father and I put most of the miles on it
Tommy
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